ЗЕФИР "СЛАДКИЕ ИСТОРИИ" 250г
Zefir is a type of soft confectionery made by whipping fruit and berry purée (mostly apple puree) with sugar and egg whites with subsequent addition of a gelling agent like pectin, carrageenan, agar or gelatine.
It is commonly produced and sold in the countries of the former Soviet Union. The name given after the Greek god of the light west wind Zephyr symbolizes its delicate airy consistency.
Zefir is somewhat similar in its consistency to marshmallows, schokokuss or krembo. It is derived from the traditional Russian pastila but with added egg white foam and a gelling agent. The form typically resembles traditional meringue. However, in contrast to commercial meringue, it is never crisp. It is usually of white or rose color.
Ingredients: sugar, syrup, apple puree (apples, preservative - sulfur dioxide), gelling agent pectin, protein, dry egg, acidity regulator: lactic acid, sodium lactate, citric acid, berries dried (pieces), natural flavors, coloring E120, E100.
Nutritional information per 100g: protein: 1.00 g, fat: 0.10 g, carbohydrates: 80,00 g. Energy value: 320.00 kcal.
Product of Russia
Net weigh: 250g